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First, no whipped cream cheese or cream cheese with stuff in it. That’s what makes Philly Cream Cheese great. And give up on the everything bagel — that’s what tourists think they’re supposed to eat. Oh how I long for a crusty salt bagel with plain cream cheese from Greenvale Bagels on a rainy Sunday morning in Long Island. Even my Dutch Long Island wife, who knows her stroopwafels and bagels, thinks so. But avoids the carbs.

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