Saporous? Saporous? I’m used to you sending me off to new bagel places Sean—and I’m going to Bakery Louise for sure—but I did not expect you to send me to the dictionary. Well played sir.
I drive from Seattle to get my bagels from Bakery Louise which is saying a lot because I have a pretty great bagel place close to me in the city. There is something about her flavours and chew and the Wild Shoreline which is like nothing I have ever tasted that gets me in my car to drive there for my bagels. (All the other things she bakes are pretty amazing too)
Best Bagels and Breads and baked goods around! Everything baked with brilliance and love.
Would you dare to say they're almost as crackly as Little Market's? (RIP) I really really miss those crunchy, crackly rounds of joy.
Not quite on that level but given how there seems to be a push towards softer bagels in general, it was very refreshing to get a little crackle back.
Saporous? Saporous? I’m used to you sending me off to new bagel places Sean—and I’m going to Bakery Louise for sure—but I did not expect you to send me to the dictionary. Well played sir.
LOL I was like 'I can't just keep saying flavorful...'
My favorite place for finding new words is a site called "Careful Words." You might enjoy it. https://carefulwords.com/
Amazing!
It's a little passion project by a guy named Simon Sarris (he has a Substack). He's probably your kind of guy.
I drive from Seattle to get my bagels from Bakery Louise which is saying a lot because I have a pretty great bagel place close to me in the city. There is something about her flavours and chew and the Wild Shoreline which is like nothing I have ever tasted that gets me in my car to drive there for my bagels. (All the other things she bakes are pretty amazing too)
Just picked some up on Saturday and the Wild Shoreline!! WHOA. You weren't kidding. So flavorful, so fun, so unique!
I just moved to Richmond Beach. This is awesome news.